Introduction Day by day, the more complex contaminants are, the [...]

Introduction Chrysanthemums have a wide range of applications such as [...]

Introduction Selection is one of the recognized ways to improve [...]

Introduction There are hundreds of potato producers in Saudi Arabia [...]

Introduction Thalassemia are among the most common genetic disorders of [...]

Introduction Generally, sometimes we do not think about what benefits [...]

Introduction Lipase (triacylglycerol hydrolase, EC 3.1.1.3) is widely used as [...]

Introduction Sorting of a material mixture into several fractions differing [...]

Introduction The most common phenomenon during the first and second [...]

Introduction HSPGs are proteins widely expressed in mammals constituting the [...]

Introduction Wheat is one of the most important food crops [...]

Introduction Childbirth is one of the largest event for the [...]

Case report A 24-year-old male was referred to King Khaled [...]

Introduction Ever since its domestication, wheat has been particularly important [...]

Introduction Multicomponent reactions (MCRs) have emerged as an efficient and [...]

Introduction The main reason for the reduced utilization period of [...]

Introduction In Kazakhstan there is an urgent need to take [...]

Introduction Diabetes is the most common medical condition during pregnancy, [...]

Introduction Soybean (Glycine max L.) is an economical and valuable [...]

Introduction The Mediterranean land scapes offer a study model of [...]

Introduction Increased genetic potential for milk production has been associated [...]

Introduction Due to the simplicity of the design, gear hydraulic [...]

Introduction Antibiotics are probably the most successful family of drugs [...]

Introduction Aterosclerosis indication and clogged arteries especially in great and [...]

Introduction The bacteriocins comprise a subgroup within the far larger [...]

Introduction Mechanical losses are mainly those due to friction between [...]

Introduction The use of medicinal plants antiquity in Egypt, India, [...]

 Introduction Differential hydro-mechanical variator is designed for automatic continuous variable [...]

Introduction Chrysanthemum (C. morifolium Ramat.), also known as Autumn Queen, [...]

Introduction Oxidation reactions are among the most important transformations in [...]

Introduction Patients with renal failure are susceptible to infection. In [...]

Introduction Continuous variable transmission enables to combine effectively the engine [...]

Introduction The role of traditional medicines in the solution of [...]

Introduction In recent years in several regions of the Republic [...]

Introduction Introduce the problem of the improving of the meat [...]

Introduction Mycotoxins, a group of structurally diverse secondary metabolites produced [...]

Introduction It is necessary that hematological and biochemical testes be [...]

Introduction In recent years, significant progress has been done to [...]

Introduction Nano particle drug delivery systems has been attempted as [...]

Introduction The head of state N. Nazarbayev in his annual [...]

Introduction The monocotyledonous leaf succulent genus Aloe, a member of [...]

Introduction Diabetes and urinary tract infections (UTIs) are two most [...]

Introduction Grain production is an important strategic resource of Kazakhstan [...]

Introduction Spinal Cord Injury (SCI) causes complex patterns of secondary [...]

Introduction Tomato fruits are widely used fresh and are also [...]

Introduction Giardia lamblia, also known as Giardia duodenalis or Giardia [...]

Introduction Since the end of the twentieth century worldwide significantly [...]

Introduction Fertilizers improve nutrient status of the soil and thus [...]

Introduction The bystander effect that refers to the effects in [...]

Introduction Providing the population of our country with high-quality foodstuffs [...]

Introduction Chest pain is one of the most common reasons [...]

Introduction Combustion of bituminous or lignite coal for power and [...]

Introduction Polyurethanes are versatile polymers made of very soft foams [...]

Introduction Potato is one of the most important crops. In [...]

Introduction Many environmental factors may affect learning of a motor [...]

Introduction Nitrate is a polyatomic ion whose molecular formula is [...]

Introduction Acute respiratory tract infection (ARI) is the leading killer [...]

Introduction The demand for products made of basalt raw materials [...]

Introduction Aluminium is a metal constitutes about 8% of the [...]

Introduction Recently, molecular analysis of genomic DNA has become indispensable [...]

Introduction Owing to the success of the Operation Flood programme, [...]

Introduction Nowadays, it is absorbed that the abundant use of [...]

Introduction The tropical climate, post harvest storage conditions and agricultural [...]

Introduction Breast cancer is one of the most common cancers [...]

Introduction Fruits and vegetables contain a variety of nutrients like [...]

Introduction Quinazolines are classes of fused heterocycles compound made up [...]

Introduction Potato (Solanum tuberosum L.) is one of the world’s [...]

Introduction Parkinson disease (PD) is one among the highest neurodegenerative [...]

Introduction Iron deficiency anaemia is one of the most common [...]

Introduction Annona squamosa Lin. is one of the most important [...]

Introduction The world’s non-renewable energy (crude oil) reserve is entering [...]

Introduction Fruits and vegetables provide colour, flavour and nutrients to [...]

Introduction Probiotics are defined as “Live microorganisms which when administered [...]

Introduction Probiotics are live microorganisms which when consumed in specific [...]

Introduction Pathogenic and food spoilage bacteria have been considered as [...]

Introduction Bitter gourd (Momordica charantia L.) is a popular vegetable [...]

Introduction The marketability of the food products such as fresh [...]

Introduction Plants that possess therapeutic properties or exert beneficial pharmacological [...]

Introduction One of the most important external qualities of foods [...]

Introduction The flaxseed’s latin name is Linum usitatissimum, which means [...]

Introduction Prebiotics are known as “Non-digestible food ingredient that beneficially [...]

Introduction    Conventional way of heating fundamentally involves the heat [...]

Introduction Thalassemia major is a chronic genetic blood disease which [...]

Introduction One of the possible methods to increase the productivity [...]

Introduction Liver diseases are considered one of the most important [...]

Introduction Thalassemia is considered as a syndrome leading to decrease [...]

Introduction The wireless capsule endoscopy is a modern painless mean [...]

Introduction Dental caries are considered as one of the most [...]