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Creation of New Competitive Grape Varieties with Different Ripening Times and With High Commercial and Gustatory Qualities Bred by the Kazakh Research Institute of Fruit Growing and Viticulture

Dinara Galymzhanovna Manarova1 and Saule Zhambulovna Kazybaeva2
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Photocatalytic and Antibacterial Activity of Iron Nanoparticles Synthesized from Lentinus Squarrosulus Against Human Pathogens

Soniya Subramanian, Kamakshi Sampath Kumar and Siva Rajagopal*
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DOI : http://dx.doi.org/10.13005/bbra/3438

Role of Green Route Synthesized Silver Nanoparticles in Medicinal Applications with Special Reference to Cancer Therapy

S. Rizwana Begum1, D. Muralidhara Rao2 and P. Dinesh Sankar Reddy1
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DOI : http://dx.doi.org/10.13005/bbra/2686

Study of Diversity in East Kolkata Wetland Including Gosaba Island with Special Reference to Fungi

S. Rehan Ahmad1 and Abul Kalam2
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DOI : http://dx.doi.org/10.13005/bbra/2512

Effects of Adding Coated urea on In Vitro Gas Production of Dairy Cow

M. Mazinani1, A. A. Naserian2, M. Danesh Mesgaran2 and R. Valizadeh2
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DOI : http://dx.doi.org/10.13005/bbra/2638

A Comparative Study of Antioxidative Properties of the Lichen Parmotrema Tinctorum Distributed in Different Regions of Similipal Biosphere Reserve, Odisha, India

Bijayananda Sahoo, Shubham Pradhan, Satyabrata Dash and Biswajit Rath*
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DOI : http://dx.doi.org/10.13005/bbra/3383

Phytoplankton Diversity of Pandalam Municipal Area, Pathanamthitta District, Kerala

Jithesh Krishnan R1* , Fouzia Hilal2 , Abhilash Sivadasan3 , Lekshmi R4 and Jalaja Vidya4
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DOI : http://dx.doi.org/10.13005/bbra/3158

In Silico Evaluation of Marine Phytochemicals as Potential Inhibitors of Inhibitor-Kappa B Protein Kinase (IκK) for Alzheimer’s Disease Therapeutics

Deepak Sheokand, Annu Grewal, Vivek Kumar, Raveena Chauhan, Vandana Saini and Ajit Kumar*
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DOI : http://dx.doi.org/10.13005/bbra/3286

Contribution of Genetic Variants of ABC Transporters (ABCC1 and ABCG2) Genes With the Pathogenesis of Colorectal Cancer

Huda A. Al-Doghaither1and Ayat B. Al-Ghafari1,2,3,4
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DOI : http://dx.doi.org/10.13005/bbra/2661

Effect of Garlic Essential Oil on Performance of Rice Bran Oil During Deep Fat Frying

Shafat Khan, Proshanta Guha and Amaresh

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DOI : http://dx.doi.org/10.13005/bbra/2467

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