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Review Article | Open Access

Cinnamon Oil as A Antimicrobial Agent to Reduce E.Coli Contamination in Sprouts and Its Effect on Quality Parameters

Ketaki Patil and S. Sasikala
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DOI : http://dx.doi.org/10.13005/bbra/2150
Review Article | Open Access

Quality Control Analysis of Edible oil Samples in Selected Habitats of Urban Krishna District

C. S. Felice*, K. Chandrika, S. V. Saradhi, I. Jayachandra, K. H. Gandhi and R. N. Prasad
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Review Article | Open Access

Nutritional and Shelf-Life Estimation of Nutritive Muffins Incorporating Dillenia indica and Terminalia Chebula flour+

Jasmin Islam1, Ph Vivekanandini Devi1 , Manash Pratim Sarma2* , Madhumita Gogoi1 and Rupam Medhi1
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DOI : http://dx.doi.org/10.13005/bbra/3161
Review Article | Open Access

Trace Determination of Selected Heavy Metal Ions in Bleaching Creams in the Local Market of Saudi Arabia

Faten M. Ali Zainya
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DOI : http://dx.doi.org/10.13005/bbra/2579
Review Article | Open Access

In Silico Evaluation of Marine Phytochemicals as Potential Inhibitors of Inhibitor-Kappa B Protein Kinase (IκK) for Alzheimer’s Disease Therapeutics

Deepak Sheokand, Annu Grewal, Vivek Kumar, Raveena Chauhan, Vandana Saini and Ajit Kumar*
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DOI : http://dx.doi.org/10.13005/bbra/3286
Review Article | Open Access

Impact of Nutrition Intervention Among Mahatma Gandhi National Rural Employment Guarantee Scheme (MGNREGS) Women Beneficiaries in Salem District, Tamil Nadu, India

S. Parameshwari
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DOI : http://dx.doi.org/10.13005/bbra/3048
Review Article | Open Access

Optimization and Comparison of Different Procedures of Preparation GELRITE and Starch as Solidifying Agents for Culturing Indigenous Thermoacidophilc Microorganisms and How to Keep them at the Temperature of 70 ºc

Mohammad Javad Kazemi1, Mohammad Kargar2*, Jamileh Nowroozi1, Abbas Akhavan Sepahi1, Abbas Doosti3 and Zahra Manafi4
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DOI : http://dx.doi.org/10.13005/bbra/2417
Review Article | Open Access

Microalgae (Selenastrum Capricornutum) Growth Inhibition Following Exposure to Pond Water: Monitoring Pond Toxicity

Victor Eshu Okpashi*
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DOI : http://dx.doi.org/10.13005/bbra/3074
Review Article | Open Access

Pharmacognostic Evaluation and Physio-Chemical Analysis of Alstonia Scholaris Bark

Neeta Shrivastava1, Manoj Datar1 and R.C. Saxena2
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Review Article | Open Access

Physicochemical, Sensorial and Microbiological Properties of Mishti Dahi Supplemented With Flax Lignan During Storage And its Antidiabetic Activity

Indrakshi Paul1,  K. A. Athmaselvi1 and P. Geetha2
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DOI : http://dx.doi.org/10.13005/bbra/2155
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