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Review Article | Open Access

Study on Keratinophilic and Keratinolytic Fungi Isolated from Birds’ Feathers and Animal Hairs

K. Moorthy, I. Prasanna, S. Vimalan, V. Lavanya, A.T. Selvi, T. Mekala and N. Thajuddin
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Review Article | Open Access

Cost Analysis of Solar Cabinet Dryer for Drying Dates

N. Josephine Selvi1, G. Baskar2 and Aruna Singh3
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DOI : http://dx.doi.org/10.13005/bbra/2541
Review Article | Open Access

Potential Drug-Drug Interactions with Adefovir Dipivoxil: Clinical Implications and Management Strategies

Shankar Ganesh M , Asifsha D amd Venkateswaramurthy N*
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DOI : http://dx.doi.org/10.13005/bbra/3243
Review Article | Open Access

Ferroptosis: Implications in Diseases and Potential Treatment Approaches

Komal Kontam R*, Nivetha M and N Venkateswaramurthy
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DOI : http://dx.doi.org/10.13005/bbra/3239
Review Article | Open Access

A Systemic Review on Micro-emulsion: Liquid Dosage form for Topical Drug Delivery System.

Pratik Dilipraj Dhanawate1, Ashwini Ramkrishana Gawade2*, Ashwin Bhanudas Kuchekar2 and Akash Anil Podutwar2
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DOI : http://dx.doi.org/10.13005/bbra/3005
Review Article | Open Access

Efficacy of Pomegranate (Punica granatum)Peel Extract Against Hymenolepis nana in infections Mice

Wafa A. I. Al-Megrin
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DOI : http://dx.doi.org/10.13005/bbra/2010
Review Article | Open Access

Formulation and Quality Evaluation of Cicer arietinum L. Milk Paneer

Lavanya. A and Arivuchudar. R*
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DOI : http://dx.doi.org/10.13005/bbra/3027
Review Article | Open Access

Buffering Reduces Potassium Solubilising Potential of Selected Bacterial Isolates

Mahendra Vikram Singh Rajawat1,2, Rajni Singh2, Devendra Singh3and Anil Kumar Saxena*1
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DOI : http://dx.doi.org/10.13005/bbra/2716
Review Article | Open Access

Comparative Study of Microwave Assisted Hydro-Distillation With Conventional Hydro-Distillation for Extraction of Essential oil from Piper Betle L.

Amaresh1, Guha P2, Shafat khan1 and Sumaiyah R Zari2
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DOI : http://dx.doi.org/10.13005/bbra/2458
Review Article | Open Access

Effect of Soaking Pre-Treatments on Different Characteristics of Fried Potato Chips

Kalyani Y. Gaikwad1 and Dr. K. A. Athmaselvi1
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DOI : http://dx.doi.org/10.13005/bbra/2142
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