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Review Article | Open Access

Force Decay Characteristics of Niti Closed Coil Spring at Different Time Intervals

S. Kishorekumar
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Review Article | Open Access

Physiochemical Studies on Bio-active Marine Organism Streptomyces fradiae

T. Shanmuga Priya and V. Balasubramanian
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DOI : http://dx.doi.org/10.13005/bbra/1426
Review Article | Open Access

Nasal Bone Fracture Closed Reduction – Review Article

Vijay Ebenezer1, Balakrishnan Ramalingam1, Prakash1 and M. Sivakumar2
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Review Article | Open Access

Cultivation of Egg Plant (Solanum melongena L.) Using Drip Irrigation with The Use of Mineral Fertilizers in the Conditions of The South-east Kazakhstan

Birzhan Sultanuly Rakhymzhanov1, Temirzhan Erkasovich Aitbaev2, Tulepbergen Saginovich Tazhibaev1 and Tencho Lubenov Cholacov3

 
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Review Article | Open Access

Biological Control of Sheath Blight of Rice using Marine Associated Fluorescent pseudomonads

M. Jayaprakashvel1,3*, N. Sharmika2, S. Vinothini1, M. Venkatramani1, R. Muthezhilan1 and A. Jaffar Hussain1,3
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DOI : http://dx.doi.org/10.13005/bbra/1399
Review Article | Open Access

Radical scavenging and antioxidant activity of ethylacetate fraction of Plectranthus aromaticus leaves

M.R. Rao1*, I. . Reddy1, T. Ramana3, S.V. Raja Gopal2, B.V. Raman2, D.S. Pallavi1 and D. Hyma1
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Review Article | Open Access

Characterization and Identification of F1 Hybrids in Eucalyptus by PCR Study using Random Primers

Vikash S. Jadon1*, Barkha Kamal1, Vikas Sharma2, and H. S. Ginwal3
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Review Article | Open Access

Experimental Study of Native Macro Algae Species Identification for Open Water farming for Biofuel Plant Energy Feed stock

O. Olanrewaju. Sulaiman1, A. Amagee2 and A.S.A. Kader1
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DOI : http://dx.doi.org/10.13005/bbra/2262
Review Article | Open Access

Solation and Characterization of Pediococcus Pentosaceus from Idly Batter: A Traditional South Indian Fermented Food Source

Venkatasubramanian Vidhyasagar and Kadirvelu Jeevaratnam*
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Review Article | Open Access

Glomus fasciculatum as the best symbiont for enhanced growth and oil content of Tagetes minuta L.

V. U. Boby, V. Govindsamy, Tharun Chiramel and A. N. Balakrishna
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