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Review Article | Open Access

Phytase from Bacillus subtilis BGS3: Purification, Characterization, and Evaluation of its Potential to Enhance Nutritional Availability in Food and Feed

Madhviand Hardik Shah*
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DOI : http://dx.doi.org/10.13005/bbra/3475
Review Article | Open Access

A Systematic Review on Bovine Serum Albumin Nanoparticle: Preparation and Therapeutic Application

Sameena Begum1, Niranjan Panda2and Chinthala Praveena1*
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DOI : http://dx.doi.org/10.13005/bbra/3454
Review Article | Open Access

Isolation And Identification Of Genus Lactobacillus From Different Curd Samples

Renuka Goyal and Harish Dhingra
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Review Article | Open Access

Evaluation of Curcuminoids in Turmeric Rhizome (Curcuma Longa L.) Collected from Different Places in India

S. Revathy1, S. Elumalai1, Merina benny2 and Benny antony2
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Review Article | Open Access

Harnessing Probiotics and Prebiotics for the Prophylaxis and Treatment of Bacterial Vaginosis

Nayana A R and Keerthi T R*
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DOI : http://dx.doi.org/10.13005/bbra/3304
Review Article | Open Access

Food-Borne Diseases and their Impact on Health

Khalid Salmeen Almaary*
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DOI : http://dx.doi.org/10.13005/bbra/3129
Review Article | Open Access

Persistent Organic Pollutants in Water and their Microalgae Based Bioremediation

Mamta Sharma1, Ameeta Sharma1*, Neha Batra1 , Radhika Pareek1 and Sakshi Patel2
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DOI : http://dx.doi.org/10.13005/bbra/3273
Review Article | Open Access

In-Vivo Efficacy of Buckwheat Flour Incorporated Food Products on the Blood Glucose and Lipid Profiles

Gomathi. G. K1, Parameshwari. S1*and Uvaraj. M. G2
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DOI : http://dx.doi.org/10.13005/bbra/3112
Review Article | Open Access

A Critical Analysis of the Usage of Herbal Products Amidst South Indian Population for the Treatment of Alopecia

Hiba Shams, Imam Pasha.S*, M. Mushraff Ali Khan and Anupama Koneru
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DOI : http://dx.doi.org/10.13005/bbra/3110
Review Article | Open Access

Estimation of Pulmonary Gas Exchange in the Human Respiratory System Under Normal and Abnormal Conditions

Nirali Patel and Kaushal Patel*
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DOI : http://dx.doi.org/10.13005/bbra/3086
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