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Preparation and Characterization of Some Magnetic Nanocomposites of Biodegradable Polyurethane Based on (S)-Histidine

Elaheh Gharehkhani
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DOI : http://dx.doi.org/10.13005/bbra/2128

Macro Algae Species and Their Potential Application as Raw Material for Biotech Products

Oladokun Sulaiman Olanrewaju1, Kong Fah Tee2 and Ab Saman Abd Kader3
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DOI : http://dx.doi.org/10.13005/bbra/2166

Probiotic Potential of Bacillus Strains Isolated From Traditional Cassava Ferments(Manihot esculenta Crantz)

Zamblé Bi Irié Abel Boli1*, Abodjo Celah Kakou1, Kouassi Roselin Cyrille Goly2 , Yao Serge Junior N’goran1, Rose Koffi-Nevry1 and Marina Koussemon1
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DOI : http://dx.doi.org/10.13005/bbra/3299

Genetic Biodiversity analysis of two Mitochondrial genes in Arabian and Thoroughbred Horses

Karima F. Mahrous, Heba I. Shafey, Esraa A. Balabel and Othman E. Othman
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DOI : http://dx.doi.org/10.13005/bbra/2413

Immobilization of Bee Pollen Extract on Polyethylene Terephthalate (PET) Fabric for Wound Dressing

Chetna Bhat1, Jahnavi Jeswani1 and Myrene Roselyn Dsouza1*
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DOI : http://dx.doi.org/10.13005/bbra/3139

Ethnomedicinal plants used by Konda Reddy, Koya Dora, Konda Kammara, Konda Kapu and Valmiki tribes in East Godavari District of Andhra Pradesh, India

K. Ravi Shankar*, S. Das and M. Rudrapal
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Bacteriological Analysis Of “Ready – To – Eat” Foods Obtained In Akure Markets

A. O. Ojokoh1 and B. A. Ojokoh2
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Influence of Quinoa Enrichment on the Formulation, Qualitative Parameters and Consumer Acceptability of Low- Gluten Foods

Kanimozhi S and Arivuchudar R*
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DOI : http://dx.doi.org/10.13005/bbra/3117

Effect of Vitamin C Supplementation on Blood Pressure Level in Type 2 DiabetesMellitus: A Randomized, Double-Blind, Placebo-Controlled Trial

Zainab Shateri1, Seyed Ali Keshavarz1*, Saeed Hosseini1, Maryam Chamari2, Mostafa Hosseiniand Ensiye Nasli4
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DOI : http://dx.doi.org/10.13005/bbra/2031

Serum Protein Profiles of Rheumatoid Arthritis Samples –A Case Study

Rupal H Desai1* , Priyanka Dangar 2 and Jayaprada Rao Chunduri1
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DOI : http://dx.doi.org/10.13005/bbra/3103

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