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Review Article | Open Access

Gene Action For Yield And Its Components In Sesame (Sesamum Indicum L.)

Jagrati Tripathi1 and Zia-Ul-Hasan2
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Review Article | Open Access

Evaluation of the Effect of Topical Picolinamide on Epidermal Melasma

Pourahmadi Mohammad1, Feily Amir2, Kargar Jahromy Hossein3 and Kasraee Behrooz4
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Review Article | Open Access

Cluster Analysis and Evaluation Genetic Variation to Determine the Best Crosses in Bread Wheat (Triticum aestivum L.) Cultivars in Isfahan Province

Saeed Salehi1*, Ghorban Noormohammadi2 and Seyyed Mohammad Javad Mirhadi2
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Review Article | Open Access

Evaluation of Petroleum Hydrocarbons Uptake by Fetsuca and Geranium: A Case Study at Gasoil Station in Jajrood, Tehran, Iran

Fatemeh Matinfar1, Shahrzad Khorram Nezhadian2, Mohammad Mirzakarimi3 and Seyedeh Leila Hosseini4

 
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DOI : http://dx.doi.org/10.13005/bbra/1197
Review Article | Open Access

Kazakhstans Competitiveness in the Export of Flour Products

Gulnar Joldasbayeva and Urzada Esaydar
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Review Article | Open Access

Optical microscopic changes in male rat reproductive organs post-treated with Carbofuran – II

Nasir Aziz1*, Roshan Parveen2, Syed Walliullah Shah1 And Rabail Nasir1
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Review Article | Open Access

The Sustainable Development of the National Agro-Industrial Complex as the Basis for Ensuring Food Security

Vladimir Semenovich Balabanov, Anna Vladimirovna Balabanova and Mihail Nikolaevich Dudin
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Review Article | Open Access

Feature Based Information Fusion Through Gabor Wavelet Transformation and Independent Component Analysis

K. Kumar
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Review Article | Open Access

Affecting Factors on Adoption of Integrated Management of Eurygaster: Based on FFS Approach (Wheat Farmers of Kermanshah Province, Iran)

Saeideh Noori and Farhad Lashgarara*
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Review Article | Open Access

Deproteination of Shrimp Shell Wastes using Immobilized Marine Associated Pseudomonad Amet1776

Jacky Bhagat1,2, M. Venkatramani1, A. Jaffar Hussain2,3 and M. Jayaprakashvel2,3*
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DOI : http://dx.doi.org/10.13005/bbra/1413
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