Review Article | Open Access
Review Article | Open Access
The Improvement of Quality of Pasta on the Basis of the Vegetable Raw Materials
A. Iztayev, K. Kulazhanov, G. Iskakova, G. Baymagambetova, B. Muldabekova
Views: 161 Views

PDF Downloads: 1552
Review Article | Open Access
Prevalence and Risk Factors of Hepatitis B among Blood Donors in Al-Najaf Governorate
Mahdi Abd Ali Abbood Al-faham1, Roohollah Nakhaei Sistani2
, Musa Nima Mezher AL-Jaifry3, Alaa Abdulhussein Rasool4 and Hashim Ali Abdualmeer Al-sherees5*

Views: 161 Views

PDF Downloads: 528
Review Article | Open Access
Review Article | Open Access
Review Article | Open Access
Cloning, Expression and Purification of Recombinant HMW1 , HMW2 and Hia as a Fusion protein for Vaccine Candidate of NontypeableHaemophilus influenza
Ghasem Abbaszadeh-Goudarzi1,2, Kazem Abbaszadeh-Goudarzi1,2, Seyed Davar Siadat2,4٭, Ladan Teimoori-Toolabi1,5, Saeid Bouzari6, Sassan Rezaie3, Mahdi Davari2,4 and M.Reza Khorramizadeh7,1,٭
Views: 160 Views

PDF Downloads: 3516
Review Article | Open Access
Linear Alternator with Reciprocating Mover: Review of Designs and Machine Types
Vladimir Yakovlevich Gecha1, Vladimir Ivanovich Goncharov1, Vasiliy Germanovich Chirkin1, Sergey Vladimirovich Shirinskii1 and Dmitry Anatolyavich Petrichenko2
Views: 160 Views

PDF Downloads: 1154
Review Article | Open Access
Comparative Morphology of the Otolith of Carangids species in the Persian Gulf and Oman Sea
A. Mansourkiaei¹, T. Valinasab², G. H. Vosoughi³ and P. Ghavam Mostafavi³
Views: 160 Views

PDF Downloads: 1020
Review Article | Open Access
Review Article | Open Access
Novel Adsorption Method for Contaminated Water by Wild Endemic Almond: Amygdalus Scoparia
Parisa Ziarati1*, Maryam Moslehishad2 and Fatemehsadat Mir Mohammad-Makki2
Views: 160 Views

PDF Downloads: 1842