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Research Article | Open Access

Formulation Development and Evaluation of Microemulsion Based Lornoxicam Gel

Nilima A. Thombre*, Pooja S. Niphade, Eknath D. Ahire and Sanjay J. Kshirsagar
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DOI : http://dx.doi.org/10.13005/bbra/2968
Research Article | Open Access

Cocrystal Formulation: A Novel Approach to Enhance Solubility and Dissolution of Etodolac

Sapana P. Ahirrao*, Mayur H. Sonawane, Deepak S. Bhambere, Pavan B. Udavant, Eknath D. Ahire, Rupali Kanade and Dinesh kuber
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DOI : http://dx.doi.org/10.13005/bbra/2971
Research Article | Open Access

In Silico Analysis of Off-Target Effects of Ivermectin Drug

Simran Walia and Poonam Sharma
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DOI : http://dx.doi.org/10.13005/bbra/2970
Research Article | Open Access

Potential Antimicrobial Activity of Cyanobacteria oscillatoria Boryana and Oscillatoria pseudogeminata Isolated from Odisha Coast, India

Satyabrata Dash, Sabyasachy Parida, Bijayananda Sahoo and Biswajit Rath*
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DOI : http://dx.doi.org/10.13005/bbra/2976
Review Article | Open Access

Recent Upgradation in Bioanalytical Studies

Rakesh Shelke* and Dinesh Rishipathak
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DOI : http://dx.doi.org/10.13005/bbra/2972
Research Article | Open Access

Adsorption of Azo Dyes Using Biochar Prepared from Regional Crop Waste Material

Shridhar K. Jadhav* and Sanjaykumar R. Thorat
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DOI : http://dx.doi.org/10.13005/bbra/2973
Research Article | Open Access

Estimating the Parameters of Covid-19 Cases in South Africa

Surbhi Madan1, Poonam Garg2*, Ritu Arora3 and Dhiraj Kumar Singh4
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DOI : http://dx.doi.org/10.13005/bbra/2974
Research Article | Open Access

The Effects of Coronavirus on Human Health and Their Influence on Other Aspects of Life: A Scoping Review

Said M.R. Kewedar* and Khaleel Adel Ahmed Abulamoun
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DOI : http://dx.doi.org/10.13005/bbra/2967
Research Article | Open Access

Association Between Vitamin D Status and Body Composition: A Cross-Sectional Study Among University Female Students

Nasser Alqahtani1*, Wala Alzahrani1, Mona Abosamrah1, Waseem Fatima1, Ansh Garwal2 , Amer Alanazi3
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DOI : http://dx.doi.org/10.13005/bbra/2975
Research Article | Open Access

Fatty Acid Profiles of Oil Obtained from Corn Kernels (Zea Mays L.) Preserved by a Triple Bagging System and Aromatic Plants (Lippia multiflora and Hyptis suaveolens)

Ange Mesmer Akoun¹*, Kouamé Olivier Chatigre¹ and Ibrahim Fofana2
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DOI : http://dx.doi.org/10.13005/bbra/2969
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