Volume 14, number 2
Cloning and Characterization of Lipase Gene from A Local Isolate of Pseudoxanthomonas Sp.
Introduction Lipase is an enzyme that catalyzes hydrolysis of triacylglycerol [...]
Volume 14, number 2
Introduction Lipase is an enzyme that catalyzes hydrolysis of triacylglycerol [...]
Introduction Recent trends have shown that companies are becoming more [...]
Introduction In developing countries like India, to meet the increased [...]
Introduction Nanoparticles are extremely small synthesized structures which have an [...]
Introduction Cress (Lepidiumsativum L.) is a fast growing annual herb [...]
Introduction One of the widely distributed aquatic ecosystems is saline [...]
Introduction Pharmacovigilance (PV) is defined as the science and activities [...]
Introduction Plato believed that physical education plays a fundamental role [...]
Introduction Alstroemeria is a cross-pollinating plant from Alstroemeriaceae Family (Khaleghi [...]
Introduction Bronchial asthma is a chronic inflammatory disease of airways. [...]
Introduction Lilium is one of the most handsome and popular [...]
Introduction Milk is well known as a medium that favors [...]
Introduction Work-related or occupational musculoskeletal disorders (OMSDs) include damages to [...]
Introduction Alstroemeria is classified as a monocotyledon plant from Alstroemeriaceae [...]
Introduction Royal lily, flowering bulb, is one of the most [...]
Introduction Artemisia is a huge diverse genus with shrubs and [...]
Introduction Pangi Valley lies in the north-western extremity of Himachal [...]
Introduction Green synthesis of nanoparticles is a perfect field of [...]
Introduction New trends of science is marine bioorganic chemistry & [...]
Introduction Salinity is the major environmental factor limiting plant growth [...]
Introduction Agroforestry is an integration of trees with agriculture crops [...]
Introduction It has been anticipated that more than eighty percent [...]
Introduction Auxins are plant hormones that are synthesized in young [...]
Introduction Modern research in the field of bioelectronics and nanotechnology [...]
Introduction Enzymes are organic catalysts produced by living cells. Many [...]
Introduction Areca nut (Areca catechu L. Palmaceae) a tropical fruit, [...]
Introduction MS disease is a neural chronic and inflammable disease [...]
Introduction The genus Lilium comprises of about 85 species, all [...]
Introduction Air-borne human pathogens are considered to be serious environmental [...]
Introduction Brinjal (Solanum melongena Linn.) is an important vegetable crop, [...]
Introduction Verticillium wilt, is one of the important and damage-causing [...]
Introduction Segmentation of an image is a major research topic [...]
Introduction There are several factors which affect the process of [...]
Introduction Immobilization of biomolecules onto an inert polypropylene surface has [...]
Introduction Gardenia jasminoides Ellis, is an ornamental and medicinal woody [...]
Introduction Oil cakes are by-products, which obtained after oil extraction. [...]
Introduction Cucumbers (2n=2x=14), belonging to the Cucurbitaceae family, are one [...]
Introduction The strain Cellulosimicrobium aquatile 3bp was recently described as [...]
Introduction Motor learning is a set of processes associated with [...]
Introduction Predicting expression level of a gene from nucleotide sequence [...]
Introduction Urinary tract infections (UTI) are among prevalent diseases which [...]
Introduction East Kolkata Wetland (EKW), earlier known as East Calcutta [...]
Introduction In modern sciences, the field of nanotechnology is one [...]
Introduction Underutilized crops, being non-competitive with other crops of [...]
Introduction Inorganic nitrate (NO3-) and nitrite (NO2-) are natural constituents [...]
Introduction In developing countries, countless individuals are suffering from malnutrition [...]
Introduction The quantitative examination of ligament morphometric properties from attractive [...]
Methodology Study Design Open comparative clinical study of Esomeprazote versus [...]
Introduction Rice is the most important food crop for nearly [...]