Volume 6, number 2
Evaluation of Anti-Asthmatic Activity of Glycyrrhiza Glabra
Introduction Asthma is a disorder of airways in which inflammation [...]
Volume 6, number 2
Introduction Asthma is a disorder of airways in which inflammation [...]
Introduction Higher plants are untapped reservoirs of various valuable chemicals [...]
Introduction Enzymatic browning of plants damaged by mechanical injury during [...]
Introduction India has a rich heritage of medicinal herbs which [...]
Introduction The basic mechanism of antibiotic action against bacterial cells [...]
Introduction Bauhinia is a genus of more than 200 species [...]
Introduction The cell wall of plants is a composite material [...]
Introduction Use of plants as a source of medicine has [...]
Introduction Azo dyes are released in large quantities into the [...]
Introduction The phenomenon of allelopathy has existed for thousands of [...]
Introduction Nutrition is the provision for the cells of organism [...]
Introduction Medical plants have been used for years in daily [...]
Introduction Psidium guajava L, belonging to the Myrtacea family, has [...]
Introduction Natural Products, especially plants, have been used for the [...]
Introduction Light as an environmental factor affecting enzyme activity in [...]
Introduction Polycystic ovarian syndrome (PCOS) is the most common endocrine [...]
Introduction Leishmnia donovani, the causative organism of Leishmaniasis, a complex [...]
Introduction Naratriptan1 is an antimigraine drug. Chemically it is N-methyl-2-[3-(1-methyl [...]
Introduction Lipids1-5 are bimolecules, composed of carbon and hydrogen that are essential [...]
Introduction Some medicinally important plants are a rich source of [...]
Introduction In recent years there is an upsurge in the [...]
Introduction The economical decolourisation of textile processing effluents by removal [...]
Introduction The massive increase in the synthesis of organic chemicals [...]
Introduction In living system, free radicals are generated as part [...]
Introduction Termites stabilise the soil with saliva which is sticky [...]
Introduction Molecular oxygen is the primary need for the survival [...]
Introduction The members of Pseudomonas are strictly aerobic, catalase positive, [...]
Introduction The member of genus Enterococcus is gram-positive cocci that [...]
Introduction Disease of crop plants cause serious losses and have [...]
Introduction INDIA is the country of fabulous wealth and varied [...]
Introduction Cyanobacteria are among the most widespread, morphologically distinct and [...]
Introduction Diabetes is a chronic disorder of carbohydrate, fat and [...]
Introduction Termites are usually called “white ants” because the majority [...]
Introduction Although the qualitative characteristics of the anatomy of the [...]
Introduction Diclofenac sodium is a non- steroidal anti inflammatory [...]
Introduction Phenol and its derivatives are the basic structural unit [...]
Introduction (R)-phenylacetylcarbinol [(R)-PAC or (R)-1-hydroxy-1-phenyl-propan-2-one] is a chiral intermediate int [...]
Introduction In natural environments the rate of plant growth and [...]
Introduction India is experiencing an alarming increase in cardiovascular disease [...]
Introduction Feeding rats with high fructose diet (> 60% of [...]
Introduction Water plays a very important role in all physiological [...]
Introduction Coix is an oriental wild relative of maize. It [...]
Introduction It is well established fact that microbial natural products [...]
Introduction The main objective of present study is to develop [...]
Introduction When green plants are subject to water deficit, many [...]
Introduction Rice is a major staple food crop of world’s [...]
Introduction Environmental pollution has been considered as a side effect [...]
Introduction Optimization is the discipline of adjusting a process so [...]
Introduction Indians are known to be lovers of milk and [...]
Introduction The MHC comprises a group of highly polymorphic genes [...]
Introduction These noisy birds look like a bunch of AWOL [...]
Introduction Honey is fast becoming a food item in most [...]
Introduction Intussusception entails the telescoping of one part of the [...]
Introduction Kaushik and Vir 2000, described neem seed oil as [...]
Introduction The hypothalamic-pituitary-thyroid axis is a complex hormone regulatory system [...]
Introduction Human population growth and increasing urbanization are putting a [...]
Introduction Childhood diarrhea disease is a global ailment affecting children [...]
Introduction: Drought is the most important environmental stress in agriculture, [...]
Introduction With increasing problems of environmental pollution by chemical insecticides [...]
Introduction During the last three decades, the poultry sector has [...]
Introduction Tissue browning in fruits and vegetables damaged by mechanical [...]
Introduction Use of entomopathogenic bacteria as biological control agents constitutes [...]
Introduction Rice is the most widely cultivated food crop [...]
Introduction The pregnant women took 900 different types of drugs [...]
Introduction Protein biosynthesis terminates when one of the three stop [...]
Introduction Date fruits are the most important agricultural export commodities [...]