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Review Article | Open Access

Meat Productivity and Characteristics of Carcasses of Young Animals Born from Different Selection Options of Akzhaik Meat-Wool Sheep

Baluash Bakishevich Traisov1, Yusupzhan Artykovich Yuldashbayev2, Assel Kuttbaevna Sultanova1 and Kaiyrly Gusmangaliyevich Esengaliyev2
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DOI : http://dx.doi.org/http://dx.doi.org/10.13005/bbra/1535
Review Article | Open Access

The Way of Structural Interpretation of Potential Fields Under Condition of a Priori Geological Information Minimum

Igor B. Movchan and Alexandra A. Yakovleva
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DOI : http://dx.doi.org/10.13005/bbra/1455
Review Article | Open Access

Modeling of Contact Connecting Layer of Compound Rod in Designing of Adhesive and Adhesive Mechanical Joints

Maria Yu. Karelina, Vjacheslav M. Prikhodko and Mikhail I. Semin
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DOI : http://dx.doi.org/10.13005/bbra/1451
Review Article | Open Access

Contamination development, detection and disposal in animal tissue culture

Ujwala Jadhav
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Review Article | Open Access

Effect of NaCl salinity and incubation temperature on the germination of two cultivars of pearl millet

Abdulkhaliq. A. AL-Shoaibi, and Owdah. A. AL-Sobhi
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Review Article | Open Access

CNTFET based Highly Durable Radix-4 Multiplier using an Efficient Hybrid Adder

N. Mathan
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Review Article | Open Access

Influence of Levels of Chemical Fertilizer and Microbial Inoculants on Yield Attributes Nutrient Uptake and Quality of Sweet Sorghum

R.V. Auti, Syed Ismail and Syed Javed Jani*
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DOI : http://dx.doi.org/10.13005/bbra/1150
Review Article | Open Access

Application of Fuzzy-set And Multiple Approaches in Evaluation of Effectiveness of Agricultural Industry Enterprises Activities (As An Example of Animal Breeding of the Republic of Tatarstan)

Sabirova Aigyl Ilshatovna and Nagumanova Regina Vildanovna
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DOI : http://dx.doi.org/10.13005/bbra/1437
Review Article | Open Access

Cure, physico-mechanical and equilibrium swelling properties of groundnut shell-filled natural rubber

E. Osabohien*, B. E. Okoh and S. H. O. Egboh
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Review Article | Open Access

Effect of medicinal plants on the phosphate crystallization at pH 6.5

A.Belouatek1*, B.Kacem1, M. Beghalia1, A. A. Benahmed1, A. Addou1 And A. Semmoud2
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