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<records>

  <record>
    <language>eng</language>
          <publisher>Oriental Scientific Publishing Company</publisher>
        <journalTitle>Biosciences Biotechnology Research Asia</journalTitle>
          <issn>0973-1245</issn>
            <publicationDate>2016-05-07</publicationDate>
    
        <volume>7</volume>
        <issue>2</issue>

 
    <startPage>1011</startPage>
    <endPage>1015</endPage>

	    <publisherRecordId>9791</publisherRecordId>
    <documentType>article</documentType>
    <title language="eng">Molecular Characterization of Black Pepper (Piper Nigrum) Using RAPD and SSR Markers</title>

    <authors>
	 


      <author>
       <name>Remmia Raghavan</name>

 
		
	<affiliationId>1</affiliationId>
      </author>
    

	 


      <author>
       <name>S. Elumalai</name>


		
	<affiliationId>1</affiliationId>

      </author>
    

	 


      <author>
       <name>K. Nirmal babu</name>

		
	<affiliationId>2</affiliationId>
      </author>
    

	 


      <author>
       <name>Shailaja Hittalmani</name>

		
	<affiliationId>3</affiliationId>
      </author>
    


	


	
    </authors>
    
	    <affiliationsList>
	    
		
		<affiliationName affiliationId="1">P.G. Research Department of Plant Biology & Biotechnology, Presidency College Chennai - 600 065 (India).</affiliationName>
    

		
		<affiliationName affiliationId="2">Dept of Crop Improvement & Biotechnology, Indian Institute of Spices Research, Calicut, Kerala - 673 012 (India).</affiliationName>
    
		
		<affiliationName affiliationId="3">Marker Assisted Selection Laboratory, Department of Plant Breeding and Genetics, UAS,GKVK, Bangalore - 560 065 (India).</affiliationName>
    
		
		
		
	  </affiliationsList>






    <abstract language="eng">A set of 20 Piper nigrum (Black Pepper) accessions were screened to identify the extent of genetic diversity present at the Molecular level using RAPD and SSR markers.. Dendogram constructed based on molecular polymorphism unveiled considerable amount of diversity among the varieties. Among this the SSR markers were found to be useful in discrimination and identification of the genotypes as it gave more genotypic specific bands.</abstract>

    <fullTextUrl format="html">https://www.biotech-asia.org/vol7no2/molecular-characterization-of-black-pepper-piper-nigrum-using-rapd-and-ssr-markers/</fullTextUrl>



      <keywords language="eng">
        <keyword>Piper nigrum; SSR; RAPD; genetic diversity</keyword>
      </keywords>

  </record>
</records>