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<records>

  <record>
    <language>eng</language>
          <publisher>Oriental Scientific Publishing Company</publisher>
        <journalTitle>Biosciences Biotechnology Research Asia</journalTitle>
          <issn>0973-1245</issn>
            <publicationDate>2016-06-08</publicationDate>
    
        <volume>11</volume>
        <issue>Spl.Edn.1</issue>

 
    <startPage>59</startPage>
    <endPage>67</endPage>

	 
      <doi>10.13005/bbra/1392</doi>
        <publisherRecordId>11749</publisherRecordId>
    <documentType>article</documentType>
    <title language="eng">Production and Purification of Biosurfactant from Marine Yeast Isolated from Kelambakkam Salterns</title>

    <authors>
	 


      <author>
       <name>R. Muthezhilan</name>

 
		
	<affiliationId>1</affiliationId>
      </author>
    

	 


      <author>
       <name>R. Ragul</name>


		
	<affiliationId>1</affiliationId>

      </author>
    

	 


      <author>
       <name>Angelin C Pushpam</name>

		
	<affiliationId>1</affiliationId>
      </author>
    

	 


      <author>
       <name>A. Jaffar Hussain</name>

		
	<affiliationId>2</affiliationId>
      </author>
    


	


	
    </authors>
    
	    <affiliationsList>
	    
		
		<affiliationName affiliationId="1">Department of Marine Biotechnology, AMET University (U/S 3 of UGC Act 1956), Kanathur, Chennai 603112, India</affiliationName>
    

		
		<affiliationName affiliationId="2">Centre for Marine Bioprospecting, AMET University (U/S 3 of UGC Act 1956), Kanathur, Chennai 603112, India</affiliationName>
    
		
		
		
		
	  </affiliationsList>






    <abstract language="eng">The use of synthetic surfactants, derived from petroleum sources are usually
toxic to the environment and soil living things. Nowadays, the research on biological
surfactant production has grown significantly due to the advantages they present over
synthetic compounds such as biodegradability, low toxicity and huge diversity. The
biosurfactants are surface-active compounds from biological sources. In general, microbes
especially yeast from extreme conditions like hypersaline environment are not fairly
reported for biosurfactant production. Thus the present study was aimed to isolate the
biosurfactant producing marine yeast from Kelambakkam Salterns, East Coast of Tamil
Nadu, India. Morphologically 30 different Marine Yeast strains were isolated from
saltern water and sediment samples using SGA, YMA, YPD and YM medium by spread
plate and pour plate technique and they were named as AMBY101 to AMBY130. While
screening all the marine yeast for biosurfactant production by Oil displacement Test
using five different oils such as, Crude oil, Olive oil, Palm oil, Coconut oil and groundnut
oil, the three strains namely AMBY109, AMBY117 and AMBY124 have showed a maximum
activity and in all the tested oils. While checking the effect biosurfactant in crude oil
degradation and emulsification assay using four different hydrocarbons (such as, waste
motor lubricant oil, crude oil, diesel and kerosene), the strain AMBY109 have showed a
maximum activity in all the experiments. The biosurfactants from the strain AMBY109
was extracted and purified. The purified biosurfactant was checked for antimicrobial
activity and showed maximum zone. Further, based on the microscopic and morphological
characteristics the marine yeast strain AMBY109 was identified</abstract>

    <fullTextUrl format="html">https://www.biotech-asia.org/vol11_nospl_edn1/production-and-purification-of-biosurfactant-from-marine-yeast-isolated-from-kelambakkam-salterns/</fullTextUrl>



      <keywords language="eng">
        <keyword>Marine Yeast; Rhodotorula sp; Biosurfactant; Crude oil degradation</keyword>
      </keywords>

  </record>
</records>